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Seafood Week


Sunday, June 17, 2018 - Saturday, June 23, 2018

A Dam Good Deli
Seafood Salad Specials for $5.99

A Dam Good Sports Bar
Fish Taco platter with rice and beans $10.99

Broadway Burger Bar 
Surf ‘N’ Turf Burger – Topped with lobster in a bouillabaisse butter & a sweet corn relish $21
Seafood Salad Salad – House made seafood salad served over a bed of mixed greens with cucumber & tomato $15
Fried Oyster Po’ Boy Quesadilla – Mozzarella cheese, fried oysters, pickles, tomatoes & a spicy remoulade sauce $16
Crabby Grilled Cheese -Buttery grilled sourdough bread with Swiss & Fontina cheeses, bacon, tomato & lump crab meat $15


Zuppa Di Mussels $16.50
Zuppa Di Clams $18.50
Baked Clams $23.50
Shrimp Cocktail 10 for $25, 6 for $15
Clams on the Half Shell  ½ Dozen for $7, Dozen for $12

Clam Sauce (Red or White) $27.50
Shrimp (Red or White)  $33
Calamari (Red or White) $24.50

Shrimp (Marinara, Scampi, Parmigiana or Fra Diavolo)  $33

Casa Taco & Tequila Bar
Seafood Taquitos $12
Stuffed Flounder with Crab Meat $22
Mexican Citrus Crab Salad with Shrimp $13

Chelsea Five Gastropub
Three Course Seafood Menu for $42 

Chickie’s & Pete’s Crab House & Sports Bar 
Try a heaping of our Award Winning Mussels in red, white, or Sicilian style for $13.95 We also feature an extensive raw bar menu with locally harvested clams and oysters, colossal crab meat and shrimp, and more!

Cuba Libre Restaurant & Rum Bar
Seafood Paella – jumbo shrimp, Maine lobster tail, little neck clams, mussels, Mahi-Mahi fillet, squid, baby octopus; Saffron long grain rice; Roasted piquillo pepper salad. $32

Fiesta Buffet
Surf & Turf Menu featuring all-you-can-eat Snow Crab Legs, U-Peel Shrimp, Fried Shrimp, Salmon, Cape May Fresh Catch, Stuffed Flounder,Mussels and Steamed Clams along with a multitude of other selections including Slow Roasted Top Round of Beef, Hand-Carved Ham, Roast Turkey, Fresh Baked Biscuits, and Corn Bread. Plus, a selection of delicious desserts $31.95 per person

Firewaters Saloon
Shrimp taco platter for Firewater saloon $8.99

Golden Dynasty
Three Course Dinner Menu $38 per person (plus tax and gratuity)

1 lb steamed peel and eat shrimp and a pitcher of domestic beer $29.99

IL Verdi
Three Course Dinner Menu $48 per person (plus tax and gratuity)

Three Course menu includes your choice of  one small plate, one Yakitori plate & one Maki plate.  $25 per person, does not include beverage, tax or gratuity. 

Three Course Special Seafood Menu $49 per person does not include beverage, tax or gratuity. 


Colossal Lump Crabmeat Cocktail – $25
Sesame Crusted Ahi Tuna with seaweed salad, pickled ginger, wasabi and soy vinaigrette – $19.5
Lobster Bisque – $15
Baked Clams Casino or Oreganata – $14
Jumbo Lump Crab Cake – $17
Calamari Fritti – $15
Bacon Wrapped Sea Scallops
Watermelon Radish, Jicama Slaw – $18
Jumbo Shrimp Cocktail – $20

Atlantic Salmon Fillet- cherry tomato, cucumber and mint salad $38

Pepper-Crusted Ahi Tuna Steak – sweet teriyaki glaze and mango relish $43

Chilean Sea Bass – butternut squash risotto, lemon-sage brown butter $46

Jumbo Lump Crab Cakes – jicama slaw and Old Bay aioli $34 (2)

Broiled Jumbo Nova Scotia Lobster, 3 Pounds – $89, 4 Pounds  $99

Ri Ra Irish Pub
Crab Cakes – Fresh herbs, baby rocket, pickled fennel, roasted pepper coulis $14

Fish & Chips – Lager battered Icelandic haddock, hand cut fries, tartar sauce or Irish remoulade, lemon wedge $15
Jameson Glazed Salmon – Grilled whiskey-honey glazed salmon, champ, Brussels sprouts & bacon $18

Seaside Cafe 
Jersey Lobster Bake – Steamed Whole Lobster, Clams, Mussels, Shrimp, Corn on the Cob and Red Bliss Potatoes $32.95 per person
Jersey Clam Bake – Steamed Clams, Mussels, Shrimp, Corn on the Cob and Red Bliss Potatoes$21.95 per person