Sunday, August 20, 2017
11:30 AM – 3 PM • $39 per person
Enjoy a selection of empanadas, crab benedict, raw bar, smoked fish, Charcuterie and cheese, anticuchos and more.
Plus, try the Bloody Mary, mimosa and fresh juice bars! Don’t miss the chance to meet Chef Jose Garces from 1PM to 2PM.
Reservations are recommended by calling 609-340-4050.
View Menu This Menu will be the ONLY brunch menu served at Olon on 8.20.17