Culinary Tour of Northern Italy.
Specializing in Northern Italian cuisine, Il Verdi serves meticulously prepared gourmet dishes in an elegant yet relaxed atmosphere. Dine on your choice of hot and cold antipasti, soups, salads, pastas, fish and meat entrees, and desserts. Il Verdi’s award-winning wine list features Italian wines selected to complement the food. Have a truly unique dining experience at the Chef’s Table, set amidst the action of the Il Verdi kitchen, where you can enjoy a customized menu of six or seven courses with wine pairings.
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Hours of Operation
7 Days a Week 8:00am – 1:00pm
Sunday through Tuesday 5:00pm-9:00pm
Wednesday & Thursday 4:00pm-11:00pm
Friday & Saturday 5:00pm-11:00pm
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The Tropicana Difference: Il Verdi’s wine list has received the prestigious Award of Excellence from Wine Spectator magazine, indicating a true dedication to wine.